May. 27th, 2015

books2thesky: (Default)
Recipe from here, but using ham instead of bacon (since that's what we had in the fridge).

6 pcs sliced ham
6 eggs
muffin tin
olive oil

  • Preheat oven to 350.

  • Lightly grease muffin tin with olive oil.

  • Tear a piece of ham in half. Arrange the halves so they're lining one of the muffin tin's depressions. Repeat five more times.

  • Crack an egg into each ham-lined cup.

  • Bake at 350 for 15-20 minutes.


Expand Cut Tags

No cut tags

Style Credit

Page generated Jul. 28th, 2017 02:46 pm
Powered by Dreamwidth Studios
August 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31 2015